January 24, 2022

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Viral | The Most Unexpected Salt Bay Employee Confession About $ 2,000 Gold Meat | Stories | Nnda nni | Off site

Also known as Nasret Cox , He has become one of the most popular chefs worldwide due to the specific method of chopping meat and adding salt to his dishes. Undoubtedly, millions of people have shared their videos, which have gone viral on social media.

The success of the famous Turkish butcher shop led to the opening of luxury restaurants not only in Istanbul. In the most popular cities In a world like Dubai, New York or London. They are all fashionable and requested by the most demanding customers and the most international celebrities.

More | Salt Bay Restaurants That Spend $ 3,000: “We Were Treated Like Kids”

However, the complaints and criticisms of his diners against his location in London have been frequent in recent weeks. It has been spreading virally to such an extent recently Confession of one of the cooks His most popular dish by Salt Bay: almost $ 2,000 gold-plated steak.

Confession about the Golden Steak

Salt Bay, head of the controversial London restaurant, admitted to having £ 1,450 (US $ 1,918) in gold leaf. They do not improve the taste. Nusr-Et Steakhouse London has been the target of dozens of reviews for its astronomical prices since the restaurant opened this year.

Wealthy Salt Bay diners can expect to spend £ 1,450 ($ 1,918) for a tomahawk steak in gold, Another £ 630 (US $ 833) for a piece of meat and £ 100 (US $ 132) for a burger.

Salt Bay Restaurant offers gold-plated steak for about $ 2,000. (Photo: Instagram)

Mehmood, the owner of an expensive restaurant, admitted that the piece of meat was covered with gold leaf “It does not improve the taste or change the quality”. But he made it clear that the food at the Salt Bay restaurant was “the best in London” so customers were willing to pay a hefty sum.

“People have complained because they saw bills on people’s networks Have paid 10,000 ($ 13,200) per bottle of wine. But these prices can be found all over London. The service and quality we provide is very high, ”Mehmood said .

“It’s more interactive than most restaurants: we cook and We prepare food in front of you, Like our traditional baklava, is a very popular dessert, ”said the Salt Bay chef.

Salary provided by Salt Bae

Demand occurs after they are made Comparisons between staff salaries and restaurant meals; The hourly wage is equal to the price of mashed potatoes on the menu.

According to a Nusr-Et job advertisement published online, the restaurant is looking for an “experienced” chef de party who is usually in charge of a specific product area in a restaurant and he will join the team.

This is a job opportunity to work as a chef in a London restaurant in Salt Bay.  (Photo: Caterer.com)
This is a job opportunity to work as a chef in a London restaurant in Salt Bay. (Photo: Caterer.com)

He said he was the elected candidate.You will be working with some of the best ingredients in the UK and overseas at one of the most popular steakhouses in the world”.

However, pay will be paid between cooks 12.00 and 13.50 per hour (Approximately US $ 12-18 per hour) More notes, although menu prices are staggering.

Controversy over salt bay price

Nusred, 38, currently owns 17 restaurants and has an army of famous devotees, including DJ Khalid. Leonardo DiCaprio and David Beckham. Its London branch opened in October, the famous e Influencers The internet is eager to try popular dishes.

Recently, a millionaire who dined at a New London restaurant said it on social media “It simply came to our notice thenAnd the prices they charge at the company are “high”.

Nusred Cox, a Turkish chef known as Salt Bay, poses for photos at his Nasr-ed restaurant in Istanbul on June 1, 2020 (OZAN KOSE / AFP).
Nusred Cox, a Turkish chef known as Salt Bay, poses for photos at his Nasr-ed restaurant in Istanbul on June 1, 2020 (OZAN KOSE / AFP).

Ever since chef Nusred Cox opened his new home Nusr-ed Steakhouse In luxurious surroundings Knightsbridge In the English capital last September, more than one restaurant was surprised by the high price of table service. Came to $ 6,900, And many customers expressed their dismay at the accounts at the end of the night through the networks.

According to Chirac Susak, a 33-year-old contractor who works at investment banks, he identifies as a millionaire, not even worth the food he eats at the restaurant. “How can a man justify charging $ 15 for a drink or $ 870 for meat?”, He commented to one of the British media About his experience at the new Salt Bay store in London.

Prices for the Salt Bay menu

Menu prices at Salt Bay Restaurant in London.  (Photo: Nusr-Et Steakhouse London)
Menu prices at Salt Bay Restaurant in London. (Photo: Nusr-Et Steakhouse London)
Menu prices at Salt Bay Restaurant in London.  (Photo: Nusr-Et Steakhouse London)
Menu prices at Salt Bay Restaurant in London. (Photo: Nusr-Et Steakhouse London)

Recommended video

Salt Bay: The story of a butcher who became one of the most famous chefs in the world
Salt Bay was the most famous Turkish chef in the world, who started a humble job as a butcher and was able to create the millionaire empire he enjoys today. In the following video, we will tell you a little more about him, which will undoubtedly surprise you with the way he cuts meat and the high prices for food at his restaurant.
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